POLENTA WITH CHEESE

INGREDIENTS

INGREDIENTS: precooked corn flour, buckwheat flour, dehydrated cheese (15,74%), yeast extract vegetal bouillon, salt, garlic powder.
It may contain traces of milk, gluten, soy, celery and nuts.

porzioni peso time
3 180 gr 10 min.

INTRUCTIONS

pan

In a pan
Bring to boil 900 ml of water. Pour the content of the bag, mixing to avoid lumps. Boil 10 minutes, mixing from time to time. When cooked, add extra virgin olive oil or butter as you like.
Excellent also heated in a pan with oil or butter.

NUTRITIONAL VALUES AVERAGE (100 gr of product)

Energy 305 Kcal
Protein 9.5 gr
Carbohydrate 55.8 gr
Fat 3.7 gr